Catering

Menu

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menu

Today's Specials

the menu

Pounded Yam and Vegetable Soup (Efo Riro)
Jollof Rice and Chicken
Yam Porridge (Asaro) and Goat Meat
Mashed Beans and Palm Oil Sauce (Ewa Agoyin)
Pounded Yam and Egusi Soup
Ofada Rice and Ofada Stew (Ayamashe) with Croacker Fish
Moin Moin
Samosa and Spring Rolls

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